An edition of Better Made in Michigan (2015)

Better Made in Michigan

The Salty Story of Detroit S Best Chip

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Last edited by ImportBot
November 21, 2022 | History
An edition of Better Made in Michigan (2015)

Better Made in Michigan

The Salty Story of Detroit S Best Chip

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

"For many, Detroit is the crunch capital of the world. More than forty local chip companies once fed the Motor Citys never-ending appetite for salty snacks, including New Era, Everkrisp, Krun-Chee, Mello Crisp, Wolverine and Vita-Boy. Only Better Made remains. From the start, the brand was known for light, crisp chips that were near to perfection. Discover how Better Made came to be, how its chips are made and how competition has shaped the industry into what it is today. Bite into the flavorful history of Michigans most iconic chip as author Karen Dybis explores how Detroit chipreneurs rose from garage-based businesses to become snack food royalty."--Back cover.

Publish Date
Pages
146

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Previews available in: English

Edition Availability
Cover of: Better Made in Michigan
Better Made in Michigan: the salty story of Detroits best chip
2015, American Palate, a division of The History Press
in English
Cover of: Better Made in Michigan
Better Made in Michigan: The Salty Story of Detroit S Best Chip
Aug 17, 2015, History Press Library Editions
hardcover
Cover of: Better Made in Michigan
Better Made in Michigan: The Salty Story of Detroit's Best Chip
2015, Arcadia Publishing
in English

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Book Details


Edition Notes

Source title: Better Made in Michigan: The Salty Story of Detroit S Best Chip

The Physical Object

Format
hardcover
Number of pages
146

ID Numbers

Open Library
OL32813685M
ISBN 10
1540213951
ISBN 13
9781540213952

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November 21, 2022 Edited by ImportBot import existing book
July 17, 2021 Created by ImportBot Imported from amazon.com record