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Already an accomplished food writer and actress, adored the world over, Madhur Jaffery can also tell a story beautifully - especially when it is the account of her own childhood in India. This enchanting memoir of an exuberant young girl, growing up in an age and society that has now disappeared, is made all the more evocative by Madhur's passion for food. The tastes, the smells, the colours - these food memories form and shape her reminiscences.
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Women cooks, Childhood and youth, Biography, Indic Coolking, Cooks, Indic Cooking, History, New York Times reviewed, Cooking, indic, India, biography, India, history, british occupation, 1765-1947, Biography & Autobiography, Cooking & Food, Nonfiction, Family, Cooks, biographyPeople
Madhur Jaffrey (1933-)Places
IndiaShowing 3 featured editions. View all 13 editions?
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Climbing the Mango Trees: A Memoir of a Childhood in India
October 10, 2006, Knopf, Alfred A. Knopf
Hardcover
in English
140004295X 9781400042951
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3
Climbing the mango trees: a memoir of a childhood in India
2005, Ebury
in English
009189929X 9780091899295
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Whether acclaimed food writer Madhur Jaffrey was climbing the mango trees in her grandparents' orchard in Delhi or picnicking in the Himalayan foothills on meatballs stuffed with raisins and mint, tucked into freshly baked spiced pooris, today these childhood pleasures evoke for her the tastes and textures of growing up. This memoir is both an enormously appealing account of an unusual childhood and a testament to the power of food to prompt memory, vividly bringing to life a lost time and place. Included here are recipes for more than thirty delicious dishes that are recovered from Jaffrey's childhood.From the Trade Paperback edition.
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January 17, 2024 | Edited by bitnapper | Merge works |
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August 13, 2021 | Created by MARC Bot | Imported from Internet Archive item record |