An edition of Lipids in Cereal Technology (2012)

Lipids in Cereal Technology
Lipids in Cereal Technology
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Last edited by MARC Bot
August 14, 2024 | History
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An edition of Lipids in Cereal Technology (2012)

Lipids in Cereal Technology

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Publish Date
Publisher
Elsevier Science & Technology Books
Language
English
Pages
425

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Edition Availability
Cover of: Lipids in Cereal Technology
Lipids in Cereal Technology
2012, Elsevier Science & Technology Books
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

ID Numbers

Open Library
OL33477886M
ISBN 13
9780080984384

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Better World Books record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 14, 2024 Edited by MARC Bot remove invalid author OL2624611A (Unknown)
July 4, 2024 Edited by AgentSapphire merge authors
September 18, 2021 Created by ImportBot Imported from Better World Books record