An edition of Membrane Systems in the Food Production : Volume 2 (2021)

Membrane Systems in the Food Production : Volume 2

Wellness Ingredients and Juice Processing

Membrane Systems in the Food Production : Vol ...

Alfredo Cassano, Enrico Drioli ...

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September 28, 2021 | History

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An edition of Membrane Systems in the Food Production : Volume 2 (2021)

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Publish Date

2021

Publisher

de Gruyter GmbH, Walter

Language

English

Pages

262

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Edition	Availability
1 Membrane Systems in the Food Production : Volume 2: Wellness Ingredients and Juice Processing 2021, de Gruyter GmbH, Walter in English 3110712717 9783110712711	zzzz Not in Library Libraries near you: WorldCat
2 Membrane Systems in the Food Production : Volume 2: Wellness Ingredients and Juice Processing 2021, de Gruyter GmbH, Walter in English 3110712776 9783110712773	zzzz Not in Library Libraries near you: WorldCat
3 Membrane Systems in the Food Production : Volume 2: Wellness Ingredients and Juice Processing 2021, de Gruyter GmbH, Walter in English 3110712709 9783110712704	aaaa Not in Library Libraries near you: WorldCat