An edition of Principles of food science (2001)

Principles of Food Science

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Principles of Food Science
Janet D. Ward
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Last edited by ImportBot
October 1, 2021 | History
An edition of Principles of food science (2001)

Principles of Food Science

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
352

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Previews available in: English

Edition Availability
Cover of: Principles of Food Science
Principles of Food Science
2021, Goodheart-Willcox Publisher
in English
Cover of: Principles of Food Science
Principles of Food Science
2020, Goodheart-Willcox Publisher
in English
Cover of: Principles of Food Science
Principles of Food Science
2012, Goodheart-Willcox Publisher
in English
Cover of: Principles of Food Science
Principles of Food Science
June 2001, Goodheart-Wilcox Publisher
Hardcover in English

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Book Details


The Physical Object

Number of pages
352
Weight
0.777

ID Numbers

Open Library
OL34273714M
ISBN 13
9781645645689

Source records

Better World Books record

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October 1, 2021 Created by ImportBot Imported from Better World Books record