Gums and Stabilisers for the Food Industry 12

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Last edited by openlibrary_covers
August 24, 2024 | History

Gums and Stabilisers for the Food Industry 12

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Publish Date
Language
English
Pages
610

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Edition Availability
Cover of: Gums and Stabilisers for the Food Industry 12
Gums and Stabilisers for the Food Industry 12
2009, Royal Society of Chemistry, The
in English

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Book Details


Classifications

Library of Congress
TP453.C65

ID Numbers

Open Library
OL34449435M
ISBN 13
9781847551214

Source records

Better World Books record

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August 24, 2024 Edited by openlibrary_covers //covers.openlibrary.org/b/id/14800798-S.jpg
October 4, 2021 Created by ImportBot Imported from Better World Books record