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1
Thermal Processing of Food Products by Steam and Hot Water: Unit Operations and Processing Equipment in the Food Industry
2022, Elsevier Science & Technology
in English
0128197064 9780128197066
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2
Thermal Processing of Food Products by Steam and Hot Water: Volume 4
2022, Elsevier Science & Technology
in English
012818616X 9780128186169
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October 7, 2021 | Created by ImportBot | Imported from Better World Books record |