An edition of Comida sabrosa
(1982)
Comida sabrosa
home-style Southwestern cooking
1st ed.
by Irene Barraza Sanchez and Gloria Sanchez Yund
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Previews available in: English
Subjects
American Cookery, Cooking, American Cooking, Cooking (Hot peppers), Cookery (Hot peppers), Cookery, Southwestern style, National & regional cuisine, New Mexico, Cookery, American, Cooking / Wine, Mexico, Regional & Ethnic - American - Southwestern States, Cooking / American / Southwestern States, Colorado, Cooking, american, southwestern style, Cooking, american, new mexico, Cooking, american, colorado, Cooking (hot peppers), Cooking, americanPlaces
Colorado, New MexicoShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
Comida sabrosa: home-style Southwestern cooking
2001, University of New Mexico Press
in English
0826323863 9780826323866
|
zzzz
Libraries near you:
WorldCat
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2
Comida Sabrosa: Home-Style Southwestern Cooking
December 1, 2000, University of New Mexico Press
Plastic comb
in English
0826323863 9780826323866
|
zzzz
Libraries near you:
WorldCat
|
3
Comida sabrosa: home-style Southwestern cooking
1982, University of New Mexico Press
in English
- 1st ed.
0826306365 9780826306364
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes index.
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Cooking
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food
from michelle lupei
History
- Created April 1, 2008
- 10 revisions
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| September 29, 2021 | Edited by ImportBot | import existing book |
| October 21, 2020 | Edited by MARC Bot | import existing book |
| April 5, 2014 | Edited by ImportBot | Added IA ID. |
| December 21, 2011 | Edited by ImportBot | import new book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |