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Last edited by Tom Morris
February 18, 2023 | History
The world renowned French cooking instructor teams up with his granddaughter to prepare plain but elegant dishes, including curly hot dogs with pickle relish, marinated Chinese mushroom salad, and blueberries in honey sauce.
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Buy this book
Previews available in: English
Subjects
Cooking, Fathers and daughtersShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Grandfather's Lessons: In the Kitchen with Shorey
2017, Houghton Mifflin Harcourt Publishing Company
in English
0544824407 9780544824409
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2
A grandfather's lessons: in the kitchen with Shorey
2017, Houghton Mifflin Harcourt
in English
0544824393 9780544824393
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Libraries near you:
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- Created November 3, 2021
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February 18, 2023 | Edited by Tom Morris | merge authors |
November 3, 2021 | Created by ImportBot | Imported from Better World Books record |