Retail best practices and quick reference to food safety & sanitation

1st ed.
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Last edited by ImportBot
May 18, 2023 | History

Retail best practices and quick reference to food safety & sanitation

1st ed.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Prentice Hall
Language
English

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Edition Availability
Cover of: Retail best practices and quick reference to food safety and sanitation
Retail best practices and quick reference to food safety and sanitation: supersafe mark quick reference
2003, Food Marketing Institute, Prentice Hall
in English - Special ed.
Cover of: Retail best practices and quick reference to food safety & sanitation
Retail best practices and quick reference to food safety & sanitation
2002, Prentice Hall
in English - 1st ed.

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Book Details


Edition Notes

Published in
Upper Saddle River, NJ
Genre
Handbooks, manuals, etc.

Classifications

Dewey Decimal Class
363.72/96
Library of Congress
TX911.3.S3 R48 2002, TX911.3.S3R48 2002

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL3570544M
ISBN 10
0130424056
LCCN
2002074298
OCLC/WorldCat
49936228
Goodreads
3940488

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 18, 2023 Edited by ImportBot import existing book
November 17, 2022 Edited by ImportBot import existing book
August 19, 2020 Edited by ImportBot import existing book
April 29, 2011 Edited by OCLC Bot Added OCLC numbers.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record