Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes

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Breeding for Enhanced Nutrition and Bio-Activ ...
Debjyoti Sen Gupta, Sanjeev Gu ...
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Last edited by ImportBot
January 27, 2022 | History

Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes

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Publish Date
Language
English

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Edition Availability
Cover of: Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes
Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes
2022, Springer International Publishing AG
in English
Cover of: Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes
Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes
2021, Springer International Publishing AG
in English

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Book Details


Classifications

Library of Congress
QH301-705

The Physical Object

Pagination
viii, 267

ID Numbers

Open Library
OL36773420M
ISBN 13
9783030592172

Source records

Better World Books record

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January 27, 2022 Created by ImportBot Imported from Better World Books record