An edition of Auditing in the food industry (2001)

Auditing in the Food Industry

From Safety and Quality to Environmental and Other Audits

Auditing in the Food Industry
M. Dillon, Chris Griffith, M. ...
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Last edited by MARC Bot
November 14, 2023 | History
An edition of Auditing in the food industry (2001)

Auditing in the Food Industry

From Safety and Quality to Environmental and Other Audits

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
217

Buy this book

Previews available in: English

Edition Availability
Cover of: Auditing in the Food Industry
Auditing in the Food Industry: From Safety and Quality to Environmental and Other Audits
July 30, 2001, CRC, CRC Press
Hardcover in English
Cover of: Auditing in the food industry
Auditing in the food industry: from safety and quality to environmental and other audits
2001, CRC Press, Woodhead Publishing
in English
Cover of: Auditing in the Food Industry
Auditing in the Food Industry: From Safety and Quality to Environmental and Other Audits
2001, Elsevier Science & Technology
in English
Cover of: Auditing in the Food Industry
Auditing in the Food Industry: From Safety and Quality to Environmental and Other Audits
2001, Elsevier Science & Technology
in English

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Book Details


Classifications

Library of Congress
TX531

The Physical Object

Pagination
232
Number of pages
217

ID Numbers

Open Library
OL37086783M
ISBN 13
9781855734500
OCLC/WorldCat
505084110

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 14, 2023 Edited by MARC Bot import existing book
February 25, 2022 Created by ImportBot Imported from Better World Books record