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Discusses some of the foods enjoyed in the Caribbean region and describes special foods that are part of such specific celebrations as Christmas and New Year, Carnival, the Crop Over harvest festival, and Phagwa.
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Previews available in: English
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Includes bibliographical references (p. 31) and index.
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- Created April 1, 2008
- 10 revisions
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November 28, 2020 | Edited by MARC Bot | import existing book |
April 10, 2012 | Edited by ImportBot | import new book |
October 4, 2011 | Edited by ImportBot | import new book |
April 26, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |