An edition of Food and cooking in ancient Greece (2009)

Food and cooking in Ancient Greece

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Cover of: Food and cooking in Ancient Greece by Clive Gifford
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Last edited by Zora Elbe
September 20, 2024 | History
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An edition of Food and cooking in ancient Greece (2009)

Food and cooking in Ancient Greece

by

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

Describes food preparation and dining in ancient Greece, food for the rich and poor, ancient Greek kitchens, farming and fishing, trading foods and foods used to celebrate gods and festivals. Includes recipes from ancient Greece, such as barely cakes, baked fish with feta, souvlakia and honey-sesame fritters. Suggested level: primary, intermediate.

Publish Date
Publisher
Wayland
Language
English

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Previews available in: English

Subjects
Juvenile literature, Food habits, Greek Cookery, Diet, Eating customs, History, Greek Cooking, Greek cooking, Food, juvenile literature, Cooking, juvenile literature, Cooking, greek, Food, Habitudes alimentaires, Ouvrages pour la jeunesse, Histoire, Aliments, Cuisine grecque, Social life and customs, Civilization
Places
Greece, Grèce
Times
To 146 B.C.
Edition Availability
Cover of: Food and cooking in Ancient Greece
Food and cooking in Ancient Greece
2014, Wayland
in English
Libraries near you: WorldCat
Cover of: Food and cooking in ancient Greece
Food and cooking in ancient Greece
2010, PowerKids Press
in English
Libraries near you: WorldCat
Cover of: Food and cooking in ancient Greece
Food and cooking in ancient Greece
2010, PowerKids Press
in English
Libraries near you: WorldCat
Cover of: Food and Cooking in Ancient Greece
Food and Cooking in Ancient Greece
2010, Rosen Publishing Group
in English
Libraries near you: WorldCat
Cover of: Food and cooking in ancient Greece
Food and cooking in ancient Greece
2010, PowerKids Press
in English
Libraries near you: WorldCat
Cover of: Food and cooking in ancient Greece
Food and cooking in ancient Greece
2009, Wayland
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

Published in
London
Series
Food and cooking in

Classifications

Dewey Decimal Class
641.5938

The Physical Object

Pagination
pages cm

ID Numbers

Open Library
OL37780776M
Internet Archive
foodcookinginanc0000giff_w9c4
ISBN 10
075028224X
ISBN 13
9780750282246
OCLC/WorldCat
862759192

Source records

Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 20, 2024 Edited by Zora Elbe Merge works
December 7, 2022 Edited by ImportBot import existing book
March 25, 2022 Created by ImportBot Imported from Internet Archive item record