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L'ouvrage présente près de deux cents recettes pour conserver les fruits, les légumes, les fines herbes et les épices. [SDM].
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Previews available in: French
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- Created April 13, 2022
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December 7, 2022 | Edited by ImportBot | import existing book |
April 13, 2022 | Created by ImportBot | Imported from Internet Archive item record |