ʼImʻ rhaṅʻ ma tuiṅʻʺ ʼa tvakʻ sakʻ sā khyve tā haṅʻʺ khyakʻ naññʻʺ padesā

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Last edited by MARC Bot
December 4, 2020 | History

ʼImʻ rhaṅʻ ma tuiṅʻʺ ʼa tvakʻ sakʻ sā khyve tā haṅʻʺ khyakʻ naññʻʺ padesā

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Burmese cookery.

Publish Date
Language
Burmese
Pages
167

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Edition Availability
Cover of: ʼImʻ rhaṅʻ ma tuiṅʻʺ ʼa tvakʻ sakʻ sā khyve tā haṅʻʺ khyakʻ naññʻʺ padesā
ʼImʻ rhaṅʻ ma tuiṅʻʺ ʼa tvakʻ sakʻ sā khyve tā haṅʻʺ khyakʻ naññʻʺ padesā
2001, Muiʺ Kraññʻ Cā pe, [Phranʻʹ khyi reʺ], Cuiʺ Cā pe
in Burmese

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Book Details


Edition Notes

In Burmese.

Published in
Da guṃ, [Rangoon]
Other Titles
Sakʻ sā khyve tā haṅʻʺ khyakʻ naññʻʺ padesā

Classifications

Library of Congress
TX724.5.B93 M56 2001

The Physical Object

Pagination
167 p. ;
Number of pages
167

ID Numbers

Open Library
OL4004350M
LCCN
2001358395

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 4, 2020 Edited by MARC Bot import existing book
December 14, 2009 Edited by WorkBot link works
December 14, 2009 Edited by WorkBot link works
November 23, 2009 Edited by ImportBot Found a matching Library of Congress MARC record
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record