An edition of Nutrition in clinical surgery (1980)

Nutrition in clinical surgery

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Nutrition in clinical surgery
Mervyn Deitel
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Last edited by MARC Bot
January 10, 2023 | History
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An edition of Nutrition in clinical surgery (1980)

Nutrition in clinical surgery

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Publish Date
Publisher
Williams & Wilkins
Language
English
Pages
318

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Subjects

Nutrition, Preoperative care, Diet therapy, Surgery, Nutritional aspects, Parenteral feeding, Postoperative care, Nutritional Physiological Phenomena, Postoperative Care, Preoperative Care
Edition Availability
Cover of: Nutrition in clinical surgery
Nutrition in clinical surgery
1980, Williams & Wilkins
in English

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Baltimore

Classifications

Dewey Decimal Class
617/.919
Library of Congress
RD52.N88 N87

The Physical Object

Pagination
xvi, 318 p. :
Number of pages
318

ID Numbers

Open Library
OL4097672M
ISBN 10
0633024493
LCCN
80011978
OCLC/WorldCat
6086656

Source records

Scriblio MARC record
Library of Congress MARC record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 10, 2023 Edited by MARC Bot import existing book
October 19, 2020 Edited by MARC Bot import existing book
April 9, 2019 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record