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This article describes the characteristics of stainless steels, some criteria for the selection of materials for process equipment, the basics of corrosion and corrosion control, and some principles of quality assurance for the procurement of stainless steel equipment.
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Stainless steels for bioprocessing
1994, Nickel Development Institute
in English
152313190X 9781523131907
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"Based on a four-part series published in Biopharm, Volume 5, 1992"
Includes bibliographical references.
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December 10, 2022 | Created by MARC Bot | Imported from marc_columbia MARC record |