An edition of A comparative study of the egg-white proteins of passerine birds
(1970)
A comparative study of the egg-white proteins of passerine birds
by Charles Gald Sibley
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Subjects
Birds, Passeriformes, Eggs, Proteins, ClassificationShowing 1 featured edition. View all 1 editions?
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A comparative study of the egg-white proteins of passerine birds
1970, Peabody Museum of Natural History, Yale University
in English
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Book Details
Edition Notes
Bibliography: p. 122-131.
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- Created April 1, 2008
- 5 revisions
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| October 17, 2020 | Edited by MARC Bot | import existing book |
| August 3, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| December 14, 2009 | Edited by WorkBot | link works |
| December 14, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |