That amazing ingredient, mayonnaise!

Recipes in the tradition of Hellmann's and Best Foods Mayonnaise

That amazing ingredient, mayonnaise!
Pat Morrison
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Last edited by MARC Bot
October 17, 2020 | History

That amazing ingredient, mayonnaise!

Recipes in the tradition of Hellmann's and Best Foods Mayonnaise

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Publish Date
Language
English
Pages
128

Buy this book

Edition Availability
Cover of: That amazing ingredient, mayonnaise!
That amazing ingredient, mayonnaise!: Recipes in the tradition of Hellmann's and Best Foods Mayonnaise
1979, Mayonnaise Information, Consumer Service Dept., Best Foods]
in English

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Book Details


Edition Notes

Includes index.

Published in
[Englewood Cliffs, NJ

Classifications

Dewey Decimal Class
641.8/14
Library of Congress
TX819.M3 T48

The Physical Object

Pagination
128 p. (p. 126-128 blank for Notes) :
Number of pages
128

ID Numbers

Open Library
OL4440780M
LCCN
79102126

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 17, 2020 Edited by MARC Bot import existing book
February 5, 2019 Edited by MARC Bot import existing book
December 11, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record