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Subjects
Food habits, HistoryPlaces
ItalyShowing 1 featured edition. View all 1 editions?
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L'identità italiana in cucina
2010, GLF editori Laterza
in Italian
- 1. ed.
8842094587 9788842094586
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Book Details
Edition Notes
First publ. 2009 by UTET with the title Modelli alimentari e identità, now revised.
Includes bibliographical references.
The Physical Object
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- Created January 4, 2023
- 1 revision
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January 4, 2023 | Created by MARC Bot | Imported from harvard_bibliographic_metadata record |