An edition of Child nutrition on a low-priced diet (1935)

Child nutrition on a low-priced diet

with special reference to the supplementary value of an egg a day, the effect of adding orange juice and of replacing egg by liver

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Child nutrition on a low-priced diet
Mary Swartz Rose, Mary Swartz ...
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Last edited by MARC Bot
July 16, 2024 | History
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An edition of Child nutrition on a low-priced diet (1935)

Child nutrition on a low-priced diet

with special reference to the supplementary value of an egg a day, the effect of adding orange juice and of replacing egg by liver

by

  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Teachers College, Columbia University
Language
English
Pages
109

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Subjects

Children, Nutrition, Health and hygiene, Child Nutritional Physiological Phenomena, Diet

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Edition Availability
Cover of: Child nutrition on a low-priced diet
Child nutrition on a low-priced diet: with special reference to the supplementary value of an egg a day, the effect of adding orange juice and of replacing egg by liver
1935, Teachers College, Columbia University
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
New York City
Series
Child development monographs -- monograph no. 17, Child development monographs -- monograph no. 17.

Classifications

Dewey Decimal Class
612.39
Library of Congress
RJ206 .R67

The Physical Object

Pagination
xiv pages, 1 leaf, 109 pages
Number of pages
109

ID Numbers

Open Library
OL45628666M
LCCN
35011866
OCLC/WorldCat
3264815

Source records

marc_columbia MARC record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 16, 2024 Edited by MARC Bot import existing book
January 11, 2023 Created by MARC Bot Imported from marc_columbia MARC record