The bread and biscuit baker's and sugar-boiler's assistant

including a large variety of modern recipes ... with the new methods of quick sponging

8th impression
The bread and biscuit baker's and sugar-boile ...
Robert Wells, Robert Wells
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Last edited by MARC Bot
November 30, 2023 | History

The bread and biscuit baker's and sugar-boiler's assistant

including a large variety of modern recipes ... with the new methods of quick sponging

8th impression

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Publish Date
Publisher
C. Lockwood
Language
English
Pages
110

Buy this book

Book Details


Edition Notes

Includes index.

"Bread, tea cakes, hard and fancy biscuits, buns, gingerbreads, shortbreads, pastry, custards, fruit cakes, small goods for small masters, confections in sugar, lozenges, ice creams, preserving fruit, chocolate, etc. etc."

Published in
London
Series
Technical press manuals

The Physical Object

Pagination
xii, 110 p.
Number of pages
110

ID Numbers

Open Library
OL50187732M
OCLC/WorldCat
424624942

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November 30, 2023 Created by MARC Bot Imported from harvard_bibliographic_metadata record