An edition of Petit recueil de la gastronomie alsacienne (1977)

Petit recueil de la gastronomie alsacienne

Tome I : 75 recettes simples

by Marguerite Doerflinger

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Marguerite Doerflinger

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Last edited by MARC Bot

November 30, 2023 | History

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An edition of Petit recueil de la gastronomie alsacienne (1977)

Petit recueil de la gastronomie alsacienne

Tome I : 75 recettes simples

by Marguerite Doerflinger

0 Ratings
0 Want to read
0 Currently reading
0 Have read

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Publish Date

1977

Publisher

Éditions S.A.E.P.

Language

French

Pages

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Edition	Availability
1 Petit recueil de la gastronomie alsacienne: Tome I : 75 recettes simples 1977, Éditions S.A.E.P. in French 2856690009 9782856690000	aaaa Not in Library Libraries near you: WorldCat

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Book Details

Edition Notes

Title from cover.

Map on inside front cover.

Published in: Ingersheim, Colmar
Series: Delta 2000
Other Titles: Gastronomie alsacienne, Gastronomie Alsacienne

Classifications

Library of Congress: TX719 .D64

The Physical Object

Pagination: 63 p.
Number of pages: 63

ID Numbers

Open Library: OL50201497M
ISBN 10: 2856690009
OCLC/WorldCat: 8174076

Source records

harvard_bibliographic_metadata record

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Created November 30, 2023
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November 30, 2023

Created by MARC Bot

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Petit recueil de la gastronomie alsacienne

Tome I : 75 recettes simples

by Marguerite Doerflinger