An edition of Petit recueil de la gastronomie alsacienne (1977)

Petit recueil de la gastronomie alsacienne

Tome I : 75 recettes simples

by

Petit recueil de la gastronomie alsacienne
Marguerite Doerflinger, Margue ...
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Last edited by MARC Bot
November 30, 2023 | History
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An edition of Petit recueil de la gastronomie alsacienne (1977)

Petit recueil de la gastronomie alsacienne

Tome I : 75 recettes simples

by

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Publish Date
Publisher
Éditions S.A.E.P.
Language
French
Pages
63

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Subjects

French Cooking, Alsatian style, Cooking

Places

France, Alsace

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Edition Availability
Cover of: Petit recueil de la gastronomie alsacienne
Petit recueil de la gastronomie alsacienne: Tome I : 75 recettes simples
1977, Éditions S.A.E.P.
in French
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Book Details

Edition Notes

Title from cover.

Map on inside front cover.

Published in
Ingersheim, Colmar
Series
Delta 2000
Other Titles
Gastronomie alsacienne, Gastronomie Alsacienne

Classifications

Library of Congress
TX719 .D64

The Physical Object

Pagination
63 p.
Number of pages
63

ID Numbers

Open Library
OL50201497M
ISBN 10
2856690009
OCLC/WorldCat
8174076

Source records

harvard_bibliographic_metadata record

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History

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November 30, 2023 Created by MARC Bot Imported from harvard_bibliographic_metadata record