An edition of Food processing in Peru, with particular reference to milk and balanced poultry feeds (1985)

Food processing in Peru, with particular reference to milk and balanced poultry feeds

case studies on technology and development in the food processing sector : study

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Food processing in Peru, with particular refe ...
Manuel Lajo, Manuel Lajo
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Last edited by MARC Bot
December 11, 2023 | History
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An edition of Food processing in Peru, with particular reference to milk and balanced poultry feeds (1985)

Food processing in Peru, with particular reference to milk and balanced poultry feeds

case studies on technology and development in the food processing sector : study

by

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Publish Date
Publisher
United Nations
Language
English
Pages
67

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Subjects

Poultry, Technology transfer, Dairy processing, Feeding and feeds, Agriculture and state, Food industry and trade, Corn as feed

Places

Peru
Edition Availability
Cover of: Food processing in Peru, with particular reference to milk and balanced poultry feeds
Food processing in Peru, with particular reference to milk and balanced poultry feeds: case studies on technology and development in the food processing sector : study
1985, United Nations
in English
Cover of: Food processing in Peru, with particular reference to milk and balanced poultry feeds
Food processing in Peru, with particular reference to milk and balanced poultry feeds: case studies on technology and development in the food processing sector : study
Publish date unknown, United Nations

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Book Details

Edition Notes

"UNCTA/TT/70."

"19 July 1985."

"GE.86-55285."

Includes bibliographical references.

Published in
New York

The Physical Object

Pagination
vi, 67 p.
Number of pages
67

Edition Identifiers

Open Library
OL50390322M
OCLC/WorldCat
13538989

Work Identifiers

Work ID
OL2051126W

Source records

harvard_bibliographic_metadata record

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December 11, 2023 Created by MARC Bot Imported from harvard_bibliographic_metadata record