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Previews available in: English
Subjects
Biochemistry, Lebensmittel, Biochemie, Food, Levensmiddelen, Composition, Food, compositionShowing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
Food Biochemistry (Ellis Horwood Series in Food Science and Technology)
December 31, 1995, Springer
Hardcover
in English
- 1 edition
0747600619 9780747600619
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2 |
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3
Food Biochemistry (Ellis Horwood Series in Food Science & Technology)
August 1991, Chapman & Hall
Hardcover
in English
0747600562 9780747600565
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January 31, 2024 | Created by ImportBot | Imported from Better World Books record |