An edition of The Buckeye cookbook
(1975)
The Buckeye cookbook
traditional American recipes as published by the Buckeye Publishing Company in 1883.
by Estelle Woods Wilcox
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Previews available in: English
Subjects
American Cookery, American Cooking, Cooking, americanShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
The Buckeye cookbook: traditional American recipes as published by the Buckeye Publishing Company in 1883.
1976, Dover Publications (etc.), Constable, Dover Pubns
in English
0486232182 9780486232188
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Libraries near you:
WorldCat
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2
The Buckeye cookbook: traditional American recipes as published by the Buckeye Publishing Company in 1883.
1975, Dover Publications
in English
0486232182 9780486232188
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Reprint of the 1883 ed. published under title: Practical housekeeping; a careful compilation of tried and approved recipes. The latter is a revision of the 1887 ed. published under title: Buckeye cookery and practical housekeeping. A later revision was published under title: The new Buckeye cookbook.
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- Created April 1, 2008
- 6 revisions
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| January 25, 2012 | Edited by LC Bot | import new book |
| December 11, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |