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A cookbook for beginners including a history of cooking, hints on kitchen safety, a glossary of cooking terms, pre-planned menus, and step-by-step directions for all types of dishes.
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Cookery, Juvenile literature, CookingShowing 1 featured edition. View all 1 editions?
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- Created April 1, 2008
- 5 revisions
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October 8, 2020 | Edited by MARC Bot | import existing book |
October 20, 2011 | Edited by LC Bot | import new book |
October 26, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
December 14, 2009 | Edited by WorkBot | link works |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |