An edition of Tomorrow's food (1946)

Tomorrow's food

a study of the world food situation

Tomorrow's food
Margaret Digby, Margaret Digby
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Last edited by MARC Bot
September 4, 2024 | History
An edition of Tomorrow's food (1946)

Tomorrow's food

a study of the world food situation

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
28

Buy this book

Book Details


Edition Notes

Kraus reprint, 1972.

Nos. 108-122 in vol. 9 with binder's title: Fabian research series, 1946-47.

Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212

Description based on print version record.

Published in
London
Series
Fabian Society (Great Britain) Research series -- no. 114

Classifications

Library of Congress
HX11 .F235 v.9, no.114

The Physical Object

Pagination
1 online resource (28 p.)
Number of pages
28

ID Numbers

Open Library
OL53624314M
OCLC/WorldCat
574225981

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September 4, 2024 Created by MARC Bot Imported from harvard_bibliographic_metadata record