An edition of The grapefruit: its composition, physiology, and products (1972)

The grapefruit: its composition, physiology, and products

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The grapefruit: its composition, physiology, ...
Walton B. Sinclair, Walton B. ...
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Last edited by MARC Bot
October 6, 2020 | History
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An edition of The grapefruit: its composition, physiology, and products (1972)

The grapefruit: its composition, physiology, and products

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Publish Date
Publisher
University of California, Division of Agricultural Sciences
Language
English
Pages
660

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Subjects

Grapefruit

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Edition Availability
Cover of: The grapefruit: its composition, physiology, and products
The grapefruit: its composition, physiology, and products
1972, University of California, Division of Agricultural Sciences
in English
  • Not in Library

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Book Details

Edition Notes

Bibliography: p. 589-629.

Published in
[Berkeley]

Classifications

Dewey Decimal Class
634/.32
Library of Congress
SB370.G7 S37

The Physical Object

Pagination
viii, 660 p.
Number of pages
660

ID Numbers

Open Library
OL5395437M
LCCN
72619646

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 6, 2020 Edited by MARC Bot import existing book
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record