An edition of With a fine feeling for food: selected and tested traditional Scots recipes (1972)

With a fine feeling for food: selected and tested traditional Scots recipes.

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With a fine feeling for food: selected and te ...
Janet Murray
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Last edited by MARC Bot
October 7, 2020 | History
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An edition of With a fine feeling for food: selected and tested traditional Scots recipes (1972)

With a fine feeling for food: selected and tested traditional Scots recipes.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Impulse Publications Ltd.
Language
English
Pages
230

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Subjects
Scottish Cookery, Scottish Cooking

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Edition Availability
Cover of: With a fine feeling for food: selected and tested traditional Scots recipes.
With a fine feeling for food: selected and tested traditional Scots recipes.
1972, Impulse Publications Ltd.
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
Aberdeen

Classifications

Dewey Decimal Class
641.5/941
Library of Congress
TX717.3 .M82

The Physical Object

Pagination
[7], 230 p.
Number of pages
230

ID Numbers

Open Library
OL5450680M
ISBN 10
0901311154
LCCN
73152699
OCLC/WorldCat
628573
Library Thing
448197
Goodreads
4585118

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 7, 2020 Edited by MARC Bot import existing book
April 25, 2011 Edited by OCLC Bot Added OCLC numbers.
August 4, 2010 Edited by IdentifierBot added LibraryThing ID
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record