An edition of The Derrydale cook book of fish and game
(1937)
The Derrydale cook book of fish and game
by De Gouy, Louis Pullig
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Last edited by Tom Morris
December 29, 2022 | History
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Subjects
Cookery (Fish), Cookery (Game), Cooking (Fish), Cooking (Game)Showing 1 featured edition. View all 1 editions?
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Book Details
Table of Contents
v. 1. Game.
v. 2. Fish.
Edition Notes
Title vignette.
"Twelve hundred and fity copies...have been printed."
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The Physical Object
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History
- Created April 1, 2008
- 5 revisions
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| December 29, 2022 | Edited by Tom Morris | merge authors |
| September 15, 2020 | Edited by MARC Bot | import existing book |
| December 11, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| December 14, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |