An edition of Fundamentals of food process engineering
(1980)
Fundamentals of food process engineering
2nd edition
by Romeo T. Toledo
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Last edited by IdentifierBot
August 4, 2010 | History
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Subjects
Food industry and trade, Literary collectionsShowing 5 featured editions. View all 5 editions?
| Edition | Availability |
|---|---|
1
Fundamentals of food process engineering
1999, Aspen Publication
in English
- 2nd edition
083421315X 9780834213159
|
aaaa
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2
Fundamentals of food process engineering
1999, Aspen Publishers
in English
- 2nd ed.
083421315X 9780834213159
|
zzzz
Libraries near you:
WorldCat
|
3
Asas Kejuruteraan Pemprosesan Makanan
1995, Dewan Bahasa dan Pustaka, Malaysia
Trade Book
in Malay
9836241981 9789836241986
|
zzzz
Libraries near you:
WorldCat
|
4
Fundamentals of food process engineering
1991, Van Nostrand Reinhold
in English
- 2nd ed.
0442239386 9780442239381
|
zzzz
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WorldCat
|
5
|
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History
- Created April 1, 2008
- 5 revisions
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| August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| December 14, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |