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Subjects
Cookery, Cookery, Italian, Italian Cookery, Northern style, Italian Cooking, CookingPlaces
Bologna (Province), ItalyEdition | Availability |
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La cucina bolognese: i piatti tipici e le ricette tradizionali di una gastronomia tra le più apprezzate e gustose d'Italia, divenuta famosa nel mondo
1996, Newton & Compton
in Italian
- 1. ed.
888183099X 9788881830992
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Book Details
Edition Notes
Includes bibliographical references (p. [390]-391) and index.
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The Physical Object
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- Created April 1, 2008
- 7 revisions
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December 10, 2022 | Edited by ImportBot | import existing book |
November 26, 2020 | Edited by MARC Bot | import existing book |
December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
October 26, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |