An edition of The Culture of Food (The Making of Europe)
(1996)
The Culture of Food (The Making of Europe)
by Massimo Montanari
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The Culture of Food (The Making of Europe)
October 1996, Blackwell Publishers
in English
0631202838 9780631202837
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- Created April 29, 2008
- 9 revisions
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| March 8, 2023 | Edited by MARC Bot | import existing book |
| December 5, 2022 | Edited by ImportBot | import existing book |
| September 17, 2021 | Edited by ImportBot | import existing book |
| August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |