An edition of Chicken Parts Cookbook, The
(1997)
Chicken Parts Cookbook, The
225 Fast, Easy and Delicious Recipes for Every Part of the Bird
1st edition
by Charles Pierce
- 0 Ratings
- 0 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Subjects
Cooking (Chicken)Showing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Chicken Parts Cookbook, The: 225 Fast, Easy and Delicious Recipes for Every Part of the Bird
February 11, 1997, Three Rivers Press
Paperback
in English
- 1st edition
0517887894 9780517887899
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
History
- Created April 29, 2008
- 8 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| December 1, 2023 | Edited by ImportBot | import existing book |
| November 23, 2020 | Edited by MARC Bot | import existing book |
| August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |