An edition of Betty Crocker's Italian Cooking (2000)

Betty Crocker's Italian Cooking

Revised edition
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Last edited by ImportBot
December 10, 2022 | History
An edition of Betty Crocker's Italian Cooking (2000)

Betty Crocker's Italian Cooking

Revised edition
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Betty Crocker
Language
English
Pages
336

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Edition Availability
Cover of: Betty Crocker's Italian Cooking
Betty Crocker's Italian Cooking
July 3, 2000, Betty Crocker
Hardcover in English - Revised edition

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Book Details


First Sentence

"1. If using Italian bread, cut each slice in half."

The Physical Object

Format
Hardcover
Number of pages
336
Dimensions
10.1 x 7.9 x 1.2 inches
Weight
2.6 pounds

ID Numbers

Open Library
OL8050978M
ISBN 10
0764560786
ISBN 13
9780764560781
OCLC/WorldCat
45230606
Library Thing
1266848
Amazon ID (ASIN)
Goodreads
229532

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 10, 2022 Edited by ImportBot import existing book
February 25, 2022 Edited by ImportBot import existing book
November 26, 2019 Edited by Tom Morris merge authors
April 27, 2011 Edited by OCLC Bot Added OCLC numbers.
April 29, 2008 Created by an anonymous user Imported from amazon.com record.