Okay, let's start with the basics.
An edition of The Ultimate Rotisserie Cookbook
(2002)
The Ultimate Rotisserie Cookbook
300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven
by Diane Phillips
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Roasting (Cooking), Cooking| Edition | Availability |
|---|---|
1
The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven
October 25, 2002, Harvard Common Press
Hardcover
in English
1558322329 9781558322325
|
eeee
|
2
The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven
October 25, 2002, Harvard Common Press
Paperback
in English
1558322337 9781558322332
|
aaaa
|
Book Details
First Sentence
"Okay, let's start with the basics."
Classifications
The Physical Object
ID Numbers
Source records
marc_openlibraries_sanfranciscopubliclibrary MARC recordInternet Archive item record
Better World Books record
Promise Item
Excerpts
added anonymously.
Community Reviews (0)
Feedback?
History
- Created April 30, 2008
- 11 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| December 10, 2022 | Edited by ImportBot | import existing book |
| September 15, 2021 | Edited by ImportBot | import existing book |
| February 25, 2021 | Edited by ImportBot | import existing book |
| July 15, 2019 | Edited by MARC Bot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |