An edition of Cocina latinoamericana (2006)

Cocina latinoamericana

100 ingredientes esenciales, mas de 200 recetas

by Elisabeth Luard

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Last edited by ImportBot

January 14, 2023 | History

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An edition of Cocina latinoamericana (2006)

Cocina latinoamericana

100 ingredientes esenciales, mas de 200 recetas

by Elisabeth Luard

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Publish Date

November 1, 2006

Publisher

Blume

Language

Spanish

Pages

240

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Previews available in: Spanish

Edition	Availability
1 Cocina latinoamericana: 100 ingredientes esenciales, mas de 200 recetas November 1, 2006, Blume Hardcover in Spanish 8480765895 9788480765893	aaaa Borrow Listen

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Book Details

Classifications

Library of Congress: TX716.A1 L8318 2005

The Physical Object

Format: Hardcover
Number of pages: 240
Dimensions: 10.4 x 8.2 x 0.9 inches
Weight: 2.4 pounds

ID Numbers

Open Library: OL9143249M
Internet Archive: cocinalatinoamer0000luar
ISBN 10: 8480765895
ISBN 13: 9788480765893
OCLC/WorldCat: 63172471
Library Thing: 8408357
Goodreads: 1558159

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Internet Archive item record
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Created April 30, 2008
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January 14, 2023	Edited by ImportBot	import existing book
December 6, 2022	Edited by ImportBot	import existing book
August 19, 2022	Edited by ImportBot	import existing book
January 27, 2022	Edited by ImportBot	import existing book
April 30, 2008	Created by an anonymous user	Imported from amazon.com record

Cocina latinoamericana

100 ingredientes esenciales, mas de 200 recetas

by Elisabeth Luard