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Last edited by IdentifierBot
August 12, 2010 | History
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Subjects
Edible Plants, Plants, edible, Botany, chinaPlaces
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Food Plants of China
April 15, 2003, The Chinese University Press
Hardcover
in English
9622018602 9789622018600
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Book Details
First Sentence
"The plants eaten by the Chinese people for survival and for pleasure cover a wide range in the plant kingdom, from a thalloid and a filamentous nostocs, the lowest organisms with prokaryotic cells (Monera), to the highly evolved species of orchids."
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- Created April 30, 2008
- 6 revisions
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August 12, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |