An edition of Analysis of Foods and Beverages
(1984)
Analysis of Foods and Beverages
Modern Techniques (Food Science and Technology International)
by George Charalambous
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Last edited by Open Library Bot
April 24, 2010 | History
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1
Analysis of Foods and Beverages: Headspace Techniques
2012, Elsevier Science & Technology Books
in English
0323151728 9780323151726
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2
Analysis of Foods and Beverages: Modern Techniques
2012, Elsevier Science & Technology Books
in English
0323143644 9780323143646
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3
Analysis of Foods and Beverages: Modern Techniques (Food Science and Technology International)
April 1984, Academic Pr
in English
0121691608 9780121691608
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4
Analysis of Foods and Beverages: Modern Techniques (Food Science and Technology International)
April 1984, Academic Pr
Hardcover
in English
0121691608 9780121691608
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- Created April 30, 2008
- 4 revisions
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| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| December 15, 2009 | Edited by WorkBot | link works |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |