An edition of Yoghurt
(1985)
Yoghurt
Science and Technology
2 edition
by A. Y. Tamime
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YogurtShowing 5 featured editions. View all 5 editions?
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2
Yoghurt: Science and Technology
June 1999, Woodhead Publishing,
Hardcover
in English
- 2 edition
1855733994 9781855733992
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3
Yoghurt: Science and Technology (Pergamon International Library of Science, Technology, Engin)
April 1985, Pergamon
in English
0080255027 9780080255026
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4
Yoghurt: Science and Technology (Pergamon International Library of Science, Technology, Engin)
April 1985, Pergamon
Paperback
in English
0080255027 9780080255026
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5
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Book Details
First Sentence
"Fermentation is one of the oldest methods practised by human beings for the transformation of milk into products with an extended shelf life."
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- Created April 30, 2008
- 8 revisions
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| September 17, 2024 | Edited by ImportBot | import existing book |
| May 15, 2024 | Edited by ImportBot | import existing book |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |