An edition of The Trout Cook
(1989)
The Trout Cook
100 Ways with Trout
New Ed edition
by Patricia Ann Hayes
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Publish Date
September 1, 2001
Publisher
Crowood Press, Limited, The,
The Crowood Press
Language
English
Pages
141
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Previews available in: English
Subjects
Cookery (Trout), Cooking (Trout), Cooking, Trout, Cooking (fish)Showing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
The Trout Cook: 100 Ways with Trout
September 1, 2001, Crowood Press, Limited, The, The Crowood Press
Paperback
in English
- New Ed edition
1861264739 9781861264732
|
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Libraries near you:
WorldCat
|
2
The trout cook: 100 ways with trout
1989, Crowood Press, The Crowood Press
in English
1852231300 9781852231309
|
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Libraries near you:
WorldCat
|
Book Details
First Sentence
"1 Blanch green peppers in salted water for about 7 minutes until becoming tender."
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History
- Created April 30, 2008
- 8 revisions
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| February 17, 2023 | Edited by ImportBot | import existing book |
| April 28, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 12, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |