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Previews available in: English
Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Nitrates and Nitrites in Food and Water (Ellis Horwood Series in Food Science and Technology)
July 1, 1996, CRC
Loose leaf
in English
0747600678 9780747600671
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2
Nitrates and Nitrites in Food and Water (Ellis Horwood Series in Food Science and Technology)
May 1991, Chapman & Hall
Hardcover
in English
0442304676 9780442304676
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Book Details
First Sentence
"The widespread occurrence of nitrate in the majority of foodstuffs and water supplies is well established (Ministry of Agriculture, Fisheries and Food 1987, Department of the Environment 1986)."
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- Created April 30, 2008
- 6 revisions
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September 17, 2021 | Edited by ImportBot | import existing book |
September 8, 2012 | Edited by VacuumBot | Updated format 'Loose Leaf' to 'Loose leaf'; Removed author from Edition (author found in Work) |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
October 16, 2009 | Edited by WorkBot | add edition to work page |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |