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Good cheer, the romance of food and feasting

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Good cheer, the romance of food and feasting

by
Hackwood, Frederick William, 1851-

Publication date
Topics
Food
Publisher
London [etc.] T.F. Unwin
Collection
cornell; americana
Contributor
Cornell University Library
Language
English
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Addeddate
2009-10-25 02:12:26
Bookplateleaf
0003
Call number
GT2860 .H3
Camera
EOS-1Ds
Foldoutcount
0
Identifier
cu31924000625388
Identifier-ark
ark:/13960/t4jm2tf2j
Lcamid
335454
Lccn
45045020
Ocr
ABBYY FineReader 8.0
Openlibrary_edition
OL6493485M
Openlibrary_work
OL122101W
Full catalog record
MARCXML

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Reviewer: Hackwood44 - favoritefavoritefavoritefavoritefavorite - September 24, 2018
Subject: Good cheer the romance of food and feasting
I like all his book as I am one of his relatives there isn’t many of use left

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1 Review

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