The General History of Chinese Tourism Culture
Yong Ma, Hongxia Su, Qian Jin, ...
Not in Library
Corporate University by Feng Wu
Not in Library
A History of Food Culture in China by Rongguang Zhao
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China's Trade Performance Report 2011 by Shanghai Wto Affairs Consultation Center
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Publishing History This is a chart to show the when this publisher published books. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions from this publisher over time. Click to view a single year, or drag across a range.

Editions Published
Year of Publication
subjects
History, China, commerce, Chinese Cooking, Food habits, Manners and customs, Social life and customs, Social sciences, Tourism, Travel, World history
places
None found.
people
None found.
times
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Authors

published most by this publisher
Feng Wei, 1 book
Rongguang Zhao, 1 book
Feng Wu, 1 book
Yong Ma, 1 book
Hongxia Su, 1 book
Qian Jin, 1 book
Liu Jianuo, 1 book
Shanghai Wto Affairs Consultation Center, 1 book

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