| Record ID | CollingswoodLibraryMarcDump10-27-2008/Collingswood.out:58965636:2265 |
| Source | Collingswood Public Library |
| Download Link | /show-records/CollingswoodLibraryMarcDump10-27-2008/Collingswood.out:58965636:2265?format=raw |
LEADER: 02265cam 2200361Ia 4500
001 ocm50543642
003 OCoLC
005 20030630175259.0
008 020904s2002 nyua b 001 0 eng d
020 $a0471441449
040 $aORX$cORX$dZAE$dNTD$dAGL$dVET
050 $aRA784$b.D89 2002
100 1 $aDuyff, Roberta Larson.
245 14 $aThe American Dietetic Association complete food and nutrition guide /$cRoberta Larson Duyff.
246 30 $aComplete food and nutrition guide
250 $a2nd ed.
260 $aNew York :$bJohn Wiley & Sons,$cc2002.
300 $axii, 658 p. :$bill. ;$c26 cm.
504 $aIncludes bibliographical references and index.
505 00 $gch. 1.$tFood choices for fitness --$gch. 2.$tYour healthy weight --$gch. 3.$tFat facts --$gch. 4.$tVitamins, minerals and Phytonutrients: variety on your plate --$gch. 5.$tSweet talk: sugar and other sweeteners --$gch. 6.$tFiber: your body's broom --$gch. 7.$tSodium: a salty subject --$gch. 8.$tFluids: often overlooked --$gch. 9.$tWhat's on today's table --$gch. 10.$tPlanning to eat smart --$gch. 11.$tSupermarket smarts --$gch. 12.$tSafe kitchen --$gch. 13.$tKitchen nutrition --$gch. 14.$tYour food away from home --$gch. 15.$tOff to a healthy start --$gch. 16.$tFood to grow on --$gch. 17.$tFor women only --$gch. 18.$tFor mature adults: healthful eating --$gch. 19.$tAthlete's guide: winning nutrition --$gch. 20.$tVegetarian way --$gch. 21.$tSensitive about food --$gch. 22.$tSmart eating to prevent and treat disease --$gch. 23.$tSupplements: use and abuse --$gch. 24.$tWell informed?
650 0 $aNutrition.
650 0 $aFood.
650 0 $aDietary supplements.
650 0 $aDietetics.
710 2 $aAmerican Dietetic Association.
907 $a.b14499691$b05-20-05$c09-10-03
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947 $agc$bcm$c2003-09-10
948 $ahh$bkb$c2004-07-13
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