| Record ID | CollingswoodLibraryMarcDump10-27-2008/Collingswood.out:65815253:1073 |
| Source | Collingswood Public Library |
| Download Link | /show-records/CollingswoodLibraryMarcDump10-27-2008/Collingswood.out:65815253:1073?format=raw |
LEADER: 01073pam 22002774a 4500
003 OCoLC
005 20050506015455.0
008 040716s2005 nyu 001 0 eng
010 $a2004055968
020 $a0060597070
040 $aDLC$cDLC$dYDX
042 $apcc
082 00 $a641.8/62
100 1 $aWeinstein, Bruce,$d1960-
245 14 $aThe ultimate frozen dessert book :$ba complete guide to gelato, sherbet, granita, and semmifreddo, plus frozen cakes, pies, mousses, chiffon cakes, and more, with hundreds of ways to customize every recipe to your own taste /$cBruce Weinstein and Mark Scarbrough.
250 $a1st ed.
260 $aNew York :$bWilliam Morrow,$cc2005.
300 $a249 p. ;$c24 cm.
500 $aIncludes index.
650 0 $aIce cream, ices, etc.
650 0 $aFrozen desserts.
700 1 $aScarbrough, Mark.
907 $a.b14939551$b05-25-05$c05-25-05
998 $a3cw$b05-25-05$cm$da$e-$feng$gnyu$h4$i0
946 $acw$bjaj$c2005-05-25
945 $a641.862 Wei$g0$i36431100625149$l3cwan$o $p$17.00$q $r $s-$t201$u8$v5$w0$x0$y.i19274798$z05-25-05