MARC Record from San Francisco Public Library

LEADER: 01526cam 2200421Ia 4500
001 ocmocm43346626
003 OCoLC
005 20000210160002.0
008 000125s1999 ch a 000 0 chi d
020 $a9579798583 (pbk.) :$c$16.00
040 $aSFR$cSFR$dOCoLC
041 0 $achieng
049 $aSFRA
066 $c$1
092 $a641.8653$bW184t
100 1 $6880-01$aWang, Zhihai.
245 10 $6880-02$aDan gao da chu =$bExpert cake baking /$cWang Zhihai zhu.
246 31 $aExpert cake baking
246 3 $aDan gao da chu
250 $6880-03$aChu ban.
260 $6880-04$aTaibei Shi :$bShan shu fang wen hua shi yeh yu xian gong si,$c1999.
300 $a95 p. :$bcol. ill. ;$c23 cm.
440 0 $6880-05$aPin wei xi lie ;$v2
650 0 $aCake.
650 0 $aPastry.
880 1 $6100-01/$1$a王志海.
880 10 $6245-02/$1$a蛋糕大廚 =$bExpert cake baking /$c王志海著.
880 $6250-03/$1$a初版.
880 $6260-04/$1$a台北市 :$b膳書房文化事業有限公司,$c1999.
880 0 $6440-05/$1$a品味系列 ;$v2
907 $a.b1682636x$b01-23-08$c07-21-03
998 $axin$b07-01-03$cm$da$e-$fchi$gch $h0$i2
907 $a.b1682636x$b07-29-03$c07-21-03
935 $aAFU-3333
987 $aPINYIN$bOCoLC$c20030117$dc$e12.06.2002
994 $aX0$bSFR
998 $ac2$axin$b07-01-03$cm$da$e-$fchi$gch $h0$i2
945 $aCHINESE 641.8653 W184t$g1$i31223054537494$lxinaa$o-$p$16.00$q-$r-$s-$t1$u80$v16$w3$x8$y.i11746622$z07-29-03