| Record ID | SanFranPL09/SanFranPL09.out:5181235:1207 |
| Source | San Francisco Public Library |
| Download Link | /show-records/SanFranPL09/SanFranPL09.out:5181235:1207?format=raw |
LEADER: 01207cam 2200325Ia 4500
001 ocm39653607
003 OCoLC
005 19990928160547.0
008 980807r19981996nyub b 001 0 eng d
020 $a080505782X (pbk.) :$c$16.95
040 $aZQP$cZQP
092 $a663.2$bF914w 1998
100 1 $aFriedrich, Jacqueline.
245 12 $aA wine and food guide to the Loire /$cJacqueline Friedrich.
246 30 $aGuide to the Loire
246 30 $aLoire
250 $a1st Owl Books ed.
260 $aNew York :$bH. Holt,$c1998.
300 $axiii, 434 p. :$bmaps ;$c24 cm.
500 $aOriginally published in hardcover: New York : H. Holt, 1996.
500 $a"An Owl book."
504 $aIncludes bibliographical references (p. 393-395) and index.
650 0 $aWine and wine making$zFrance$zLoire River Valley.
907 $a.b16708167$b08-04-07$c07-21-03
998 $aa5$am4$b07-01-03$cm$da$e-$feng$gnyu$h2$i3
935 $aAFS-4465
945 $aSFR
994 $aE0$bSFR
945 $a663.2 F914w 1998$g1$i31223052765998$la5aaa$ol$p$16.95$q-$r-$s-$t1$u7$v3$w0$x1$y.i29289385$z08-07-03
945 $a663.2 F914w 1998$g1$i31223052765980$lm4aaa$ol$p$16.95$q-$r-$s-$t1$u15$v9$w2$x0$y.i29289397$z08-07-03